Technical Sheet
Characteristics
- Year
- 2020
- Volume
- 0.75 L
- Alcohol
- 12.0% ABV
- Total acidity
- 6.99 g/L
- pH
- 3.47
- Production
- 2,700
- Bottling
- May 2021
- Release
- March 2024
- Winemaker
- Diogo Lopes
Origin
- Country
- Portugal
- Region
- Lisbon
- Vineyard location
- Torres Vedras and Monção
- Climate
- Atlantic
- Soils
- Clay-Limestone
Information
- Type
- White
- Grape varieties
- 100% Alvarinho
- Appellation
- Lisbon Regional Wine
- Tasting notes
- Golden straw color, bright and attractive. More than its intensity, it is the aromatic richness that stands out, in the evolution of citrus aromas, reminiscent of orange peel, to ripe white fruit and a touch of honey, aromas well integrated by the wood in which it fermented and aged, resulting in good aromatic complexity. Live and well-balanced acidity for good mouthfeel, texture, creaminess and fruit quality, giving this wine a harmonious and structured palate, predicting good longevity for this Alvarinho.
- Food pairing
- With baked fish and seafood.
- Notes
- Contains sulphites
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