Technical Sheet
Characteristics
- Year
- 2023
- Volume
- 0.75 L
- Alcohol
- 14% ABV
- Total acidity
- 5.61 g/L
- pH
- 3.69
- Production
- 10,500
- Bottling
- June 2025
- Release
- November 2025
- Winemaker
- Diogo Lopes
Origin
- Country
- Portugal
- Region
- Lisbon
- Vineyard location
- Alenquer, Portugal
- Climate
- Atlantic
- Soils
- Clay-Limestone
Information
- Type
- Red
- Grape varieties
- Cabernet Sauvignon
- Appellation
- Lisbon Regional Wine
- Tasting notes
- Red colour with medium-high depth; rich aromas clearly identified with the Cabernet Sauvignon grape variety, vegetal notes, tobacco box, green bell pepper, contrasting with ripe fruit components such as blackberries and blueberries, slight smoke and good wood integration; good mouthfeel, presence of quality tannins softened by ripe fruit and the influence of the barrel where it aged in perfect balance; intense and flavourful finish.
- Food pairing
- Pairs well with red meat and game.
- Notes
- Contains sulfites
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